I didn’t think cooking raw pasta in a slow cooker could turn out well, but when I first made a batch with uncooked pasta shells and ricotta cheese I w

I still remember the first time I threw together a Bbq Chicken Wrap With Coleslaw on a night I was too tired to care about dinner. Tender shredded chi

I grew up eating a messy New Orleans Shrimp Po Boy and somehow it still shocks me every time. I love how crispy medium shrimp meet a punchy Creole rem

I make clam chowder the way I fall into comfort without trying to be perfect, and people keep calling it the Best Clam Chowder Recipe because it nails

I never planned to make the Best Ham And Cheese Sliders my signature, but here we are. Soft Hawaiian sweet rolls cradle slices of deli ham into someth

I love a shortcut that tastes like I actually tried, my easy Sheet Pan Chicken Fajitas came from one messy weeknight attempt where chicken breasts and

I never expected such bold, simple flavors from a Classic Spaghetti Carbonara Recipe, but the first bite stopped me cold. The crackle of guanciale aga

I’m excited to share a Pork Tenderloin Marinade that’s stupidly simple but packs real flavor. I call it my Easy Pork Tenderloin Marinade because a

I love when something simple gets an attitude. My Crispy Pan Fried Zucchini is exactly that: green slices that snap with a golden crust, the kind that

I love a recipe that just works, and this Chicken and Stuffing Casserole is exactly that. With shredded rotisserie chicken and a box of seasoned stuff